Picanha

Picanha

The Heart of Brazilian BBQ

At Silvio's House, we serve Picanha, a beloved Brazilian cut of beef that’s at the center of every churrasco (Brazilian barbecue). Our Picanha is cooked to perfection, seasoned with just the right amount of salt and roasted over an open flame to achieve a crispy exterior while keeping the inside tender and juicy.


A Traditional Brazilian Feast


To make your meal truly authentic, we serve our Picanha with two classic Brazilian sides: farofa and vinaigrette.


* Farofa: This toasted cassava flour dish is a staple in Brazilian cuisine. It’s slightly crunchy, subtly smoky, and adds a perfect balance of texture and flavor to the richness of the picanha. Some even say it’s the perfect partner to every churrasco.


* Vinaigrette: This refreshing Brazilian-style salsa is made with diced tomatoes and onions,, seasoned with olive oil, vinegar, and a touch of salt. Its tangy and slightly sweet notes cut through the richness of the meat, making every bite of picanha even more enjoyable.

Crafted Cocktails

Caipirinha: The Brazilian Cocktail That Steals the Show



The Caipirinha is much more than just a cocktail it's Brazil's national drink, adored across the country and around the world. Its name comes from the word "caipira, which refers to the Brazilian countryside or rural areas, and "inha", a diminutive that adds a sense of affection.

The Caipirinha is a refreshing, simple yet flavorful drink that captures the spirit of Brazil.


A Classic Recipe with a Deep Cultural History

The Caipirinha is traditionally made with cachaça (a Brazilian sugarcane spirit), lime, sugar, and ice. The lime is muddled with sugar to release its zesty oils, creating a refreshing contrast to the earthy sweetness of the cachaça. This drink originated in Brazil’s rural areas and was initially made as a remedy for illness, but over time, it evolved into a celebratory cocktail that embodies the warmth, joy, and hospitality of the Brazilian people.


Cachaça, the key ingredient in Caipirinha, is a distilled spirit made from fermented sugarcane juice, and it’s considered the heart and soul of Brazilian distilling. While there are other variations of the caipirinha with fruits like passion fruit or strawberries, the classic lime version is the most iconic.


The Spirit of Brazil in Every Sip

Sipping a Caipirinha is like taking a taste of Brazil’s vibrant culture. It’s the drink that accompanies Brazilian celebrations, from Carnival to beach parties to family barbecues. Its refreshing taste makes it the perfect companion to a sizzling plate of picanha, bringing the flavors of Brazil right to your table.

Brazilian cheese bread (pão de queijo) fresh from the oven

Pão de Queijo

Cheese Bread

A Taste of Brazil in Every Bite!

Gluten-Free. Freshly Baked. Irresistibly Delicious


We bring you the authentic flavor of Brazil’s most beloved snack. warm, cheesy, and delightfully chewy cheese bread made with traditional tapioca flour. Whether you're craving a comforting breakfast, a savory afternoon snack, or a gluten-free treat, our pão de queijo is baked fresh daily and made with the finest ingredients.

From classic recipes passed down through generations to creative, modern twists, our menu is crafted to satisfy cheese lovers of all kinds. Visit us in-store or order online to experience the delicious simplicity of this Brazilian favorite.